Chickpea & Tomato Sauté with Greek Style Lamb and your favorite Tzatziki – Corona

Ingredients

• 250g Corona marinated Lamb Mince
• 1 ½ cups peeled, diced pumpkin, (1½ cm dice)
• 1 ½ cups diced eggplant, (1½ cm dice)
• 1/2 cup diced red onion, (1½ cm dice)
• 1 x 400 g can chickpeas, drained and rinsed
• 1 ½ tsp finely chopped fresh garlic
• 400g tin diced tomatoes
• 2 cups baby spinach leaves
• 1 lemon juiced
• 1½ diced Lebanese cucumber