Cooking Matters

Ingredients

• ½ medium onion
• 1 stalk celery
• 4 garlic cloves
• ¼ cup honey
• ¼ cup Dijon or whole-grain mustard
• 1 Tablespoon dried sage
• 1 Tablespoon dried thyme leaves
• 2 cups cornbread crumbs
• 2 Tablespoons canola oil
• 1 whole (4-pound) chicken
• Nonstick cooking spray