Zucchini Nachos - YMCA of Central Florida
Check out Chef Gary's delicious and nutritious recipe for Zucchini Nachos! This healthy take on a classic dish will satisfy your cravings.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at ymcacf.org.
Ingredients
- 3 large zucchinis, sliced into ½" rounds
- ¼ cup vegetable oil
- Kosher salt
- Freshly ground black pepper
- ½ onion, diced
- ½ pepper, roughly chopped
- 1 lb. ground beef, chicken, or turkey
- ½ teaspoon cumin
- ¼ teaspoon chili powder
- 1 cup shredded cheddar cheese
- 1 avocado, cubed
- 1 large tomato, diced
- 1 jalapeño, sliced
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