Egg Stew Recipe (Ghanaian Style with Kobi and Sardines)

Egg Stew Recipe (Ghanaian Style with Kobi and Sardines)

afrifoodnetwork.com

Fry kobi, Ghana's salted dried tilapia, then cook tomatoes, onions, pepper, sardines and eggs together. A fast breakfast or light meal in about 25 minutes.

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Ingredients

  • 6 eggs
  • 6 fresh tomatoes
  • 2 medium onions
  • Habanero pepper, to taste
  • Kobi (salted dried tilapia)
  • Sardines
  • Olive oil
  • Shrimp seasoning cube
  • Chicken seasoning cube

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