Roasted Corn and Green Chili Cheese Spread
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.betterthanbouillon.com.
Cooking tools:
- Grill
- Tongs
- Aluminum foil
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Can opener
- Colander
- Refrigerator
- Serving bowl
Ingredients
- 1 1/2 cups roasted corn, kernels (or 2 medium ears of corn)
- 2 cups cheddar cheese, shredded
- 1 cup mayonnaise
- 1 can (4-ounce) diced green chili peppers, drained and rinsed
- 2 teaspoons Better Than Bouillon Reduced Sodium Roasted Chicken Base
- 2 teaspoons The Original “Louisiana” Brand Hot Sauce™
- .5 teaspoon black pepper
More Like This
Roasted Corn & Green Chili Cheese Spread
louisianahotsauce.com
Cajun Corn Sauté
betterthanbouillon.com
Roasted Red Pepper Corn Bisque
betterthanbouillon.com
Creole Chicken
betterthanbouillon.com
Southwest Chicken Chili
betterthanbouillon.com
Bacon Cornbread Stuffing
betterthanbouillon.com
Chicken and Stuffing Casserole
betterthanbouillon.com
Chicken & Stuffing Casserole
betterthanbouillon.com