Fresh Fig Layer Cake Recipe

Ingredients

• 1/3 cup butter, softened
• 1 cup sugar
• 1 egg
• 2 cups all-purpose flour, divided
• 1/3 teaspoon salt
• 2 teaspoons baking powder
• 1 cup milk
• 1/2 cup finely chopped fresh figs
• Fresh Fig Filling
• Fig Filling
• 1 lb. fresh figs, chopped
• 1/3 cup sugar
• 1/3 cup water
• 1 tablespoon lemon juice