Goulash Recipe
Goulash - a recipe for the main dish, goulash can be served with boiled potatoes or mashed potatoes.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kashevar.com.
Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Saucepan
- Stove
- Wooden spoon
- Microplane
- Pot
- Colander
- Plate
- Serving platter
Ingredients
- 500 g Beef Meat
- 4 pcs Onion
- 1 tbsp Tomato Paste
- 2 tbsp Sour Cream
- 2 tbsp Wheat Flour
- 3 cups Broth
- 2 cloves Garlic
- 2 tbsp Vegetable Oil
- 2 tbsp Clarified Butter or Ghee
- 1-2 pcs Bay Leaf
- Salt
- Ground Black Pepper
