Sunflower Satay Sauce ~ for Noodles and Grilled Chicken Skewers (Peanut-Free) - A Zest for Life

Ingredients

• 1 inch piece ginger (peeled (about 1 T. chopped))
• 2 large fresh garlic cloves (chopped (about 1T. + 1/2 t.))
• 1/2 teaspoon dried hot red chiles (crushed)
• 3 tablespoons rice vinegar
• 3 tablespoons soy sauce (or tamari sauce (gluten-free if desired))
• 2 tablespoons tahini sauce
• 5 tablespoons filtered water (warm (more if neccessary))
• 1/2 teaspoon molasses (look for "organic")
• 1/2 cup Sunflower Butter (look for "organic")