Risotto with Parmesan - Cookidoo® – the official Thermomix® recipe platform

Name: Risotto with Parmesan - Cookidoo® – the official Thermomix® recipe platform
Total time: 40 min
Ingredients: 1600 g water; 2 stock cubes (for 0.5 l each); 80 g Parmesan cheese; 60 g shallots; 20 g extra virgin olive oil; 80 g unsalted butter; 640 g risotto rice; 120 g dry white wine; 1 - 2 tsp fine sea salt

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Ingredients

1600 g water
2 stock cubes (for 0.5 l each)
80 g Parmesan cheese
60 g shallots
20 g extra virgin olive oil
80 g unsalted butter
640 g risotto rice
120 g dry white wine
1 - 2 tsp fine sea salt

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Risotto with Parmesan - Cookidoo® – the official Thermomix® recipe platform

Ingredients

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