Ingredients
- 2 bunches broccolini, sliced diagonally
- 1 cucumber, sliced into ribbons
- 4 cups cups baby spinach leaves
- 2 large mangoes, cubed
- 2 avocados, cubed
- 1/2 red onion, sliced
- 1/2 cup extra virgin olive oil
- 1/4 cup sweet chilli sauce
- 1 lemon, juiced
- 1/2 cup slivered almonds, toasted
- 1 red chilli, seeds removed (optional)
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