Baked sausage and potatoes - Italian recipes by GialloZafferano
Baked sausage and potatoes is a rustic and succulent dish prepared in no time. You can choose the luganega sausage or other varieties!
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at yummy4recipes.com.
Cooking tools:
- Peeler
- Chef's knife
- Cutting board
- Baking sheet
- Mixing bowl
- Measuring spoon
- Oven
- Spoon
- Kitchen timer
- Oven mitt
- Serving platter
Ingredients
- Luganega sausage 1 lb
- Potatoes 1 lb
- Extra virgin olive oil ¼ cup
- Fine salt to taste
- Black pepper to taste
- Peeled tomatoes 5 oz
- Oregano to taste
- Rosemary to taste
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Baked sausage and potatoes - Italian recipes by GialloZafferano
giallozafferano.com
Cabbage, potatoes and sausage - Italian recipes by GialloZafferano
giallozafferano.com
Easy Baked Italian Sausage and Potatoes
canadiancookingadventures.com
Sausage and Potatoes in a Pan - Italian recipes by GialloZafferano
yummy4recipes.com
Sausage and Potatoes in a Pan - Italian recipes by GialloZafferano
giallozafferano.com
Baked Italian Sausage Pasta from Lucy Loves Food Blog
lucylovesuk.com
Italian Sausage And Potatoes
cantellas.com
Sausage & Potato Lasagna | Just A Pinch Recipes
justapinch.com