Cupcakes - James Martin Chef
Whether you're making cupcakes for a party, a gift or to enjoy at a special event, this recipe from James will ensure they are perfect every time!
Ingredients
- 200g butter
- 200g caster sugar
- 200g self raising flour
- 4 eggs
- 200g softened butter
- 400g icing sugar
- Edible sprinkles and spray
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