Roasted halibut fillets with salsa verde Recipe | Food Network UK

Roasted halibut fillets with salsa verde Recipe | Food Network UK

foodnetwork.co.uk

This mouth-watering recipe is ready in just 20 minutes and the ingredients detailed below can serve up to 2 people.

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Ingredients

  • 3 tbsps capers
  • 1 tbsp chopped shallot
  • 3 tbsps chopped parsley leaves
  • 3 tbsps chopped fresh basil leaves
  • 3 tbsps extra-virgin olive oil
  • Juice of 1 lemon
  • Salt
  • Freshly ground black pepper
  • 2 (100-170g) halibut fillets, roasted using your favorite method

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