Abkhazian Cuisine Delight
Abkhazian cuisine is a true representation of the rich culinary traditions of the Abkhaz people, with a delightful fusion of flavors and techniques. This tradit
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at toastpad.com.
Ingredients
- Lamb: 500 grams
- Fresh dill: 1 bunch
- Fresh coriander: 1 bunch
- Garlic: 3 cloves
- Salt: to taste
- Black pepper: to taste
- Paprika: 1 teaspoon
- Vegetable oil: 2 tablespoons
- Water: 1 cup
- Onion: 1 large, chopped
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