Kyrgyzstan Traditional Recipe
This is a traditional recipe from Kyrgyzstan, a Central Asian country known for its delicious and flavorful dishes. It is a simple yet flavorful dish that is sure to please everyone.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.gigactic.com.
Ingredients
- 1 cup rice
- 2 tablespoons butter
- 1 onion chopped
- 2 cloves garlic, minced
- 1 teaspoon ground cumin
- 1 teaspoon ground coriander
- 1 teaspoon ground turmeric
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground cardamom
- 1/4 teaspoon ground nutmeg
- 2 cups chicken stock
- 1 cup chopped tomatoes
- 1 cup chopped carrots
- 1/2 cup chopped celery
- 1/2 cup chopped parsley
- 1/2 cup chopped cilantro
- 1 cup chopped cooked chicken
- 1/2 cup chopped cooked beef
- 1/2 cup chopped cooked lamb
- 1/2 cup chopped cooked pork
- 1/2 cup chopped cooked fish
- 1/2 cup chopped cooked shrimp
- 1/2 cup chopped cooked vegetables
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