Kazakh Pilaf Recipe: Authentic Lamb and Dried Apricot Dish
Experience the taste of Kazakhstan with this traditional Kazakh Pilaf Recipe. Made with succulent lamb, sweet dried apricots, and aromatic spices, this dish is sure to impress your taste buds. Follow...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at excitedfood.com.
Ingredients
- 600 g lamb
- 3 tbsp fat
- 4 onions
- 5 carrots
- 1 cup dried apricots
- 1 cup rice
- 1/2 cup water
- salt
- pepper
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