High-Protein Romesco Salad Recipe | Samsung Food App
A refreshing summer salad with zucchini ribbons, butterbeans, and a protein-rich Romesco inspired sauce.
Ingredients
- 3 small zucchinis
- 1.5 lemon (juice + zest (approx 1/4 cup))
- 1 pinch salt & pepper
- 1 garlic (minced)
- 1.5 cups cooked butter beans
- 20 g plant-based feta (crumbled)
- 1.5 tbsp toasted pine nuts
- 1 handful fresh basil (chopped)
- 2 jarred capsicum
- 2 tbsp sundried tomato
- 150 g extra firm tofu
- 1/4 cup almonds
- 1/2 tbsp olive oil
- 1 tsp smoked paprika
- juice (from the marinade)
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