Slow Cooker Cornbread Stuffing with Dried Fruit & Herbs - Pepperidge Farm

Slow Cooker Cornbread Stuffing with Dried Fruit & Herbs - Pepperidge Farm

www.pepperidgefarm.com

Slow Cooker Cornbread Stuffing with Dried Fruit & Herbs from Pepperidge Farm - tender and flavorful, perfect for 16 servings.

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Ingredients

  • 2 cups mixed dried fruit(apples, apricots, cranberries and pears)
  • 2 stalks celery, diced (about 1 cup)
  • 1 large red onion, diced (about 1 cup)
  • 1/2 teaspoon dried poultry seasoning
  • 1/4 cup chopped fresh parsley
  • 4 cups Swanson® Chicken Broth or Swanson® Certified Organic Chicken Broth
  • Swanson® Natural Goodness® Chicken Broth
  • 1 package (14 ounces) Pepperidge Farm® Cornbread Stuffing

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