Wild Garlic Chicken with Hasselback Potato and spring Broccoli – Barber's
A beautiful foraged wild garlic and organic stuffed chicken with Barbers 1833 Cheddar Cheese. The perfect spring dish for evening entertainment.
Ingredients
- 150g of grated Barbers cheddar cheese
- 2 potatoes - choose a white, floury variety, such as Wilja, King Edward or Maris Piper
- Bunch of fresh wild garlic leaves
- 1 onion finely sliced
- 1 Tbls of Walnut’s
- 3 Tbls of olive oil
- 125g full fat soft cheese
- Knob of butter
- 2 gloves of garlic
- Salt and Pepper
- 3 Tbls of good quality olive oil
- 1 Lemon
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