Genovese Grilled Chicken Ciabatta
Grande Fior·di·Latte Fresh Mozzarella, grilled chicken, basil pesto mayonnaise, roasted red pepper and red onion layered on a oven-toasted ciabatta roll.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at grandecheese.com.
Cooking tools:
- Grill
- Oven
- Baking sheet
- Chef's knife
- Cutting board
- Plate
Ingredients
- 1 Ciabatta roll, sliced
- 1 oz. Pesto mayonnaise
- 3 oz. Grilled chicken breast fillets, sliced (1 each)
- 1 oz. Roasted red pepper, drained, julienned (1/4 cup)
- 1⁄4 oz. Red onion, fresh, julienned (1/8 cup)
- 1 oz. Grande Cepponelli Fresh Mozzarella, sliced (3 slices)
- 2 each Basil leaves (optional)
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