Delicious Vegetarian Bok Choy with Mushroom Sauce for Tet

Delicious Vegetarian Bok Choy with Mushroom Sauce for Tet

phobistrobarrie.com

Celebrate Tet with this delicious vegetarian Bok Choy recipe! Savory mushroom sauce elevates simple bok choy into a festive, flavorful side dish perfect for your holiday meal. Get the recipe now!

View Original

Share this recipe:

Ingredients

  • Chinese cabbage (bok choy): a few small stalks
  • White tofu: 200g
  • Dried shiitake mushrooms: 200g
  • Chili peppers: 4
  • Sugar: 2 teaspoons
  • Vegetarian seasoning: 1 teaspoon
  • Soy sauce: 1 tablespoon
  • Tomato sauce: 1 tablespoon
  • Cooking oil:
  • Salt: 1/2 teaspoon
  • Water:

More Like This