Roasted Brussels Sprouts
Easy roasted Brussels sprouts with honey, walnuts, and apple slices for a simple yet delicious side dish.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.thewayyoucook.com.
Cooking tools:
- Oven
- Mixing bowl
- Baking sheet
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
Ingredients
- 1 pound Brussels sprouts, cut in half or quarters
- 3 Tbs olive oil
- 2/3 cup walnuts
- 2 Tbs honey
- 1 ts balsamic vinegar
- Salt, black pepper to taste
- 1 apple, sliced (optional)
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