A Recipe for Religieuze | Debic
An inspiring recipe for Religieuze | Debic. A Recipe compiled for and by professional chefs and bakers.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.debic.com.
Ingredients
- 500 g milk
- 10 g salt
- 10 g sugar
- 200 g Debic Incorporation Butter Cake Gold
- 300 g flour
- 500 g eggs
- 225 g Debic Incorporation Butter Cake Gold
- 270 g blond cassonade sugar
- 270 g flour
- 1 l milk
- 1 vanilla pod
- 400 g egg
- 225 g egg yolk
- 1 kg Debic Incorporation Butter Crème
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