Potato–Lardo Croquettes with Spicy Tomato Sauce Recipe | James Beard Foundation

Potato–Lardo Croquettes with Spicy Tomato Sauce Recipe | James Beard Foundation

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Crispy outside, creamy inside, these Potato–Lardo Croquettes with Spicy Tomato Sauce offer a delightful Italian treat. Buy now to try this unique recipe!

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Ingredients

  • 2 large (about 10 ounces) yellow potatoes
  • 5 1/2 tablespoons butter
  • 5 1/2 tablespoons flour
  • 1 cup cream
  • 1 cup milk
  • 1/2 teaspoon turmeric
  • Heaping 1/4 cup diced lardo
  • 1 teaspoon olive oil, plus more for frying
  • 1 small shallot, diced
  • 2 1/2 teaspoons vegetable stock
  • Salt to taste

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