Clam Chowder ( Manhattan Style ) Recipe

Clam Chowder ( Manhattan Style ) Recipe

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Steam clams, sauté pork and onions, simmer veggies and tomatoes—this Manhattan-style Clam Chowder is hearty and flavorful, perfect for enjoying with crackers. Buon appetito!

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Ingredients

  • 36 Live clams
  • ½ teaspoon Thyme
  • 3 tablespoon Butter
  • 1 Bay leaf
  • ¾ lb Diced pork
  • 3 Cloves garlic, diced
  • 4 Chopped onions
  • 1 tablespoon Soy sauce
  • 2½ cups Chopped celery
  • 4 Chopped tomatoes
  • 1½ cups Chopped carrots
  • 4 Diced potatoes
  • 3 teaspoon Fresh parsley
  • 2½ qt Liquid
  • 3 teaspoon Basil

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