Prawn and ginger soup | New World

Prawn and ginger soup | New World

www.newworld.co.nz

"A deliciously healthy light soup packed full of flavour - something my family and I love. This is a strong ginger flavour so less ginger can be used depending on your taste buds."

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Ingredients

  • 20 raw prawns
  • 2 bunches bok choy
  • 1 teaspoon crushed garlic
  • 50g peeled ginger
  • 2 cups chicken stock
  • Handful mushrooms - quartered
  • Mung beans
  • 1 teaspoon cooking oil
  • 2 teaspoons sesame oil
  • 1 bunch of rice or egg noodles

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