Apricot-Glazed Ham - Master recipes

Apricot-Glazed Ham - Master recipes

master-recipes.com

Place ham on a rack in a shallow roasting pan. Score the surface of the ham, making diamond shapes 1/2 in. deep. Combine brown sugar and mustard; rub over surface of ham. Insert a clove in the center...

View Original

Share this recipe:

Ingredients

  • 1 fully cooked bone-in ham (6 to 8 pounds) -
  • 1/2 cup packed brown sugar -
  • 2 to 3 tablespoons ground mustard -
  • Whole cloves -
  • 1/2 cup apricot preserves -

More Like This