Hot Brown Turkey Casserole

Name: Hot Brown Turkey Casserole
Ingredients: 1/4 cup butter; 1/4 cup all-purpose flour; 4 cups 2% milk; 1 large egg; 3/4 cup parmesan cheese, grated and divided; 1/4 teaspoon salt; 1/4 teaspoon pepper; 12 slices of bread, toasted and divided; 2 pounds turkey or chicken, thinly sliced and cooked; 1/4 teaspoon paprika; 6 bacon strips, cooked and crumbled; 1 cup tomatoes, chopped and seeded; 1 teaspoon fresh parsley, minced

commandcooking.com

The classic Kentucky sandwich meets (or should we say "meats?") the classic of American home cooking! Hot Brown Turkey Casserole captures the flavors of the beloved lunchtime staple, including the...

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