Cherry mince pies

Cherry mince pies

www.nzwomansweeklyfood.co.nz

If you're not a fan of traditional fruit mince, then these cherry mince pies will be a perfect treat to whip out on the Christmas table!

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Ingredients

  • Rich Shortcrust Pastry
  • 220 gram plain flour
  • 1 tablespoon caster sugar
  • 170 gram butter, cubed
  • 1 egg yolk beaten with 4 tbsp icy-cold water
  • Filling
  • 3/4 cup prepared fruit mince
  • 1 teaspoon finely grated lemon zest
  • 1 tablespoon lemon juice
  • 1/2 tablespoon brown sugar
  • 3 tablespoon ground almonds
  • 50 gram chopped dark chocolate
  • 400 gram cherries
  • To Finish
  • 1 small egg white, lightly beaten
  • caster sugar, for sprinkling

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