Gingered Aduki Beans - Delicious Living
Gingered Aduki Beans Serves 2 Heat this simple Japanese bean dish and serve over brown rice for a hearty dinner entree,
Ingredients
- 1 15-ounce can organic azuki beans, with liquid
- 1/4 cup finely chopped pickled ginger
- 1 teaspoon pickled ginger juice
- 1 scallion, trimmed and thinly sliced
- 1 tablespoon tamari
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