Stuffed Mushroom Caps

Name: Stuffed Mushroom Caps
Total time: 25 min
Ingredients: Stuffed Mushroom Caps; 1/2 cup (125 (mL) Green Giant* canned Peaches and Cream Corn; 1/4 cup (60 mL) herb and garlic cream cheese, softened; 1/2 cup (125 mL) mozzarella cheese, finely grated; 2 cloves minced garlic; 3 tbsp. (45 mL) finely chopped basil; 3 tbsp. (45 mL) finely chopped parsley; salt; pepper; 1/4 cup (60 mL) parmesan cheese, finely grated, divided; 3 tbsp. (45 mL) breadcrumbs; 2 tbsp. (30 mL) unsalted butter, melted; 12 cremini mushrooms 1 -2-inch diameter, cleaned and stems removed

greengiantcanada.ca

- 1/2 cup (125 (mL) Green Giant* canned Peaches and Cream Corn - 1/4 cup (60 mL) herb and garlic cream cheese, softened - 1/2 cup (125 mL) mozzarella cheese,

View full recipe on greengiantcanada.ca

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