Chocolate Mousse with Raspberries Recipe | Samsung Food App
This easy-to-make whole food plant-based dessert is high in protein and low on the glycemic index, making it the perfect healthy dessert!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at app.samsungfood.com.
Ingredients
- 12 ounces extra-firm silken tofu
- 1/4 cup unsweetened cocoa powder
- 2 tablespoons unsweetened plant milk
- 2 tablespoons agave nectar
- 1 teaspoon vanilla
- 2 teaspoons cacao nibs (optional)
- 8-10 raspberries
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