Brisket Mac & Cheese Burrito
There’s something special about combining the comforts of different cuisines, and my Brisket Mac & Cheese Burrito recipe was born from just that
Ingredients
- Leftover brisket seasoned with your favorite rub
- Large burrito tortilla
- Thick-cut bacon
- Diced jalapenos
- Pork seasoning blend
- 16 oz macaroni
- ½ cup unsalted butter
- ½ cup all-purpose flour
- 2 cups 2% milk
- 2 cups shredded white cheddar cheese
- Grated Parmesan cheese and Italian-style bread crumbs (for topping)
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