Brisket ‘n’ Bean Burritos | Reader's Digest Canada

Ingredients

• 2 lbs fresh beef brisket
• 1 cup onion (chopped)
• 3 bacon strips (diced)
• 1 can tomato sauce ((8 oz.))
• 3/4 tsp pepper
• 1/4 tsp salt
• 1 can refried beans ((16 oz.))
• 1/2 cup salsa
• 1 can green chilies ((4 oz.), chopped)
• 1-1/2 cups Monterey Jack cheese (shredded)
• 10 flour tortillas ((10-in.), warmed)