Spiced Pumpkin Soup | We Eatt

Ingredients

• 1 brown onion, diced
• 1 tsp turmeric powder
• 1 tbsp butter
• 1 kg butternut pumpkin, peeled, seeded, then cut into 3 cm pieces
• 1 ltr chicken stock
• 2 tsp sea salt
• 2 tbsp olive oil
• 1 medium potato, peeled and diced
• 3 tsp coriander seeds
• 4 cloves garlic, finely chopped
• 5 cm length ginger, peeled, finely grated
• Pinch of white pepper