Easy Homemade Fried Green Tomatoes Recipe
Learn how to make crispy, golden fried green tomatoes with this simple Southern recipe. Perfectly breaded and fried until crispy, served with your favorite dipping sauce.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at zestplate.com.
Cooking tools:
- Cutting board
- Chef's knife
- Dish
- Measuring cup
- Kitchen scale
- Skillet
- Instant-read thermometer
- Slotted spoon
- Paper towel
- Baking sheet
- Cooling rack
- Oven
- Stove
- Mixing bowl
- Plate
- Tongs
- Spatula
- Kitchen timer
Ingredients
- 3 medium-sized, firm green tomatoes
- Kosher salt
- 1 cup all-purpose flour
- 1 tablespoon Cajun seasoning
- 1/2 cup milk or buttermilk
- 1 large egg
- 1/3 cup fine white cornmeal
- 1/2 cup fine dry bread crumbs
- 1/4 cup peanut, canola, or olive oil
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