Paal Payasam | Kheer with condensed milk | shahi kheer
Payasam is the term used for milk pudding in the Tamil language from India. there are varieties of Payasam like tender coconut payasam, moong dal, payasam, millet payasam, sago pearls payasam, rice...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.discovermonisha.com.
Ingredients
- Bambino sevaiyan / vermicelli (Thick and short): 3/4 cup
- Condensed milk : 3/4 cup
- Whole milk: 1 litre
- Clarified butter - Ghee: 3 tbsp
- Raisins & nuts: as you wish
- Edible silver/golden foil (optional): as you wish
- Water: 1 cup
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