Au Jus Beef and Noodles Recipe

Ingredients

• 2 lb (907 g) stew beef meat
• 2 cans (7 oz or 198 g each) sliced mushrooms , undrained
• 2 cups beef broth
• 1 package (1 oz or 28 g) dry au jus gravy mix
• worcestershire sauce to taste
• salt , pepper , and garlic salt to taste
• hot cooked noodles