Spiced Nuts – Kosher Recipes | OU Kosher Certification – OU Kosher Certification
Toast 5 pounds of walnuts and coat them with confectioner's sugar, ginger, nutmeg, cinnamon, pumpkin spice, salt, vegetable oil, 2 beaten egg whites, & rum.
Ingredients
- 5 lbs. walnuts
- 1 lb. confectioner's sugar
- ½ teaspoon ground ginger
- 1 teaspoon nutmeg
- 1 teaspoon cinnamon
- 2 Tablespoons pumpkin pie spice
- ½ teaspoon salt
- ½ cup vegetable oil
- 2 egg whites, slightly beaten
- ¼ cup rum
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