Colcannon - Happy Belly After

Colcannon - Happy Belly After

happybellyafter.com

Delicious Irish mashed potatoes with red cabbage, leeks, and vegan butter—served in a spooky Halloween bowl with a toy bat or spider! Perfect for a festive side.

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Ingredients

  • 3-4 large Yukon gold or Idaho potatoes, peeled and cut into chunks ( about 2 lbs)
  • 2 tbsp olive oil
  • 1 leek, white and light green parts only, finely chopped
  • 2 cloves garlic, minced
  • 1 cup red cabbage, coarsely chopped
  • ¾ cup of warm soy milk
  • 4 tbsp vegan butter
  • salt and pepper to taste

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