APPLE CHEDDAR BREAD PUDDING Recipe

Ingredients

• 14 slices firm white sandwich bread (about 1 pound)
• 1 stick (1/2 cup) unsalted butter, softened
• 3/4 cup granulated sugar
• 1 1/2 teaspoons cinnamon
• 1/2 teaspoon freshly grated nutmeg
• 3 pounds apples (about 6)
• 1 1/2 tablespoons fresh lemon juice
• 1/2 cup packed light brown sugar
• 1/4 cup water
• 1 cup coarsely grated extra-sharp Cheddar (about 4 ounces)
• 4 large eggs
• 2 3/4 cups milk
• 1/4 teaspoon salt