Three Cup Chicken Recipe
Three cup chicken - a Chinese cuisine recipe, chicken is cooked with the addition of three main ingredients - oil, soy sauce and rice wine.
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Cooking tools:
- Skillet
- Clay pot
- Chef's knife
- Cutting board
- Spoon
- Dish
- Serving platter
- Stove
Ingredients
- 1 pcs Chicken
- 3-4 tbsp Vegetable Oil
- 100 ml Soy Sauce
- 100 ml Rice Wine
- 2 1/2 cm Ginger
- 2 cloves Garlic
- 1 pcs Green Onions
- 1-2 pcs Bay Leaf
- 2 tsp Sesame Oil
- 1 tsp Sugar
- 0,5 tsp Salt
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