Firecracker Shrimp

Ingredients

• 1/3 cup honey
• 1/4 cup soy sauce
• 1 Tablespoon rice wine vinegar
• 2 teaspoons cornstarch
• 2 teaspoons grated orange peel
• 1/4 teaspoon crushed red pepper flakes, or to taste
• 1 Tablespoon vegetable oil
• 4 garlic cloves, minced
• 2 teaspoons minced fresh ginger
• 1 red bell pepper, seeded and chopped
• 1 cup snow peas, cut into 1-inch pieces
• 1-1/2 lbs. shrimp, peeled and deveined
• 3 green onions, cut into 1-inch pieces
• 6 cups cooked white rice, optional