Honey Roasted Cipollini Onions

Ingredients

• 1 1/4 lb cipollini onions, unpeeled
• four sprigs fresh rosemary, thyme or oregano, chopped
• 3/4 cup dry white wine
• 1/4 cup soy sauce
• 1/4 cup balsamic vinegar
• 1 tablespoon olive oil
• 1 tablespoon honey