Roasted Onions - Plant Based Cooking

Ingredients

• 2 red onions
• 1 yellow onion
• 2 tbsp red wine vinegar
• 2 tbsp freshly squeezed lemon juice
• 1 tsp dijon mustard
• 1 tsp minced garlic
• 1/2 tbsp minced fresh thyme leaves
• 1/2 tsp salt
• 1/4 tsp freshly ground black pepper
• 1/2 tbsp minced fresh parsley leaves