SEED SALAD - Food 4 Us
Fresh vegetables, lentils, and toasted seeds in a flavorful kefir dressing—perfect as a healthy, protein-packed lunch. Keep it in your fridge for easy snacking!
Ingredients
- 1 cup thick kefir (or thickened Greek yogurt)
- 3 tsp ras-el-hanout
- 1 tablespoon honey
- 1 tbs red wine vinegar
- Lime juice to taste
- 3 tbs extra virgin olive
- Salt to taste
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