Summer Shrimp Salad - Pacific Seafood

Name: Summer Shrimp Salad - Pacific Seafood
Ingredients: 1 lb Coldwater pink shrimp, cooked and peeled 4 ozÂ baby spinach leaves 1 avocado, sliced 1 nectarine or peach, sliced 1 Persian or hot house cucumber, sliced; Dressing:; Â½ cup cilantro, rinsed, dried, and rough chopped; 1 Tbsp olive oil; 1 lemon or lime, juiced; 1 garlic clove, chopped; 1 Tbsp mayonnaise; Sea salt and pepper to taste

www.pacificseafood.com

Pacific Seafood started in 1941 as a retail store on Powell Blvd. in Portland, OR. It was the vision of Frank Dulcich Sr. and his son Dominic to provide fresh, quality seafood to the market. Now it...

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Ingredients

1 lb Coldwater pink shrimp, cooked and peeled 4 ozÂ baby spinach leaves 1 avocado, sliced 1 nectarine or peach, sliced 1 Persian or hot house cucumber, sliced
Dressing:
Â½ cup cilantro, rinsed, dried, and rough chopped
1 Tbsp olive oil
1 lemon or lime, juiced
1 garlic clove, chopped
1 Tbsp mayonnaise
Sea salt and pepper to taste