Brawn Recipe from Estonia: Pork, Carrot, Onion and Spice Delight

Brawn Recipe from Estonia: Pork, Carrot, Onion and Spice Delight

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Learn how to make the traditional Estonian brawn recipe with pork, carrots, onions, and a blend of spices like allspice, bay leaf, and peppercorns. This easy-to-follow recipe is perfect for your next...

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Ingredients

  • Approximately 2.5 kg leg of pork or veal with bones and skin
  • 1 carrot , chopped
  • 1 yellow onion with skin, chopped
  • 8 peppercorns
  • 6 kernels of allspice
  • 1 bay leaf
  • salt , to taste

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