Harvest Succotash - Jake & Amos
Jake and Amos Harvest Succotash recipe with corn relish
Ingredients
- 1 cup Jake & Amos Corn Relish
- 1 16oz package butternut squash, cubed
- 2 cups lima beans
- 1/2 onion, finely diced
- 3 cups corn kernels
- 1 cup cherry tomatoes, sliced
- 1 yellow pepper, diced
- 1/2 cup chicken broth (optional during cooking)
- 2 tablespoons extra-virgin olive oil, for drizzling
- 2 tablespoons salted butter
- 1/2 teaspoon garlic powder
- 1 teaspoon smoked paprika
- 1 teaspoon fresh sage, chopped
- 2 teaspoon fresh parsley, chopped
- Sea salt and freshly ground black pepper
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