Ripped Recipes - Peach Crisp Protein Pancakes

Ingredients

• 1 small (2" dia) (approx 5 per lb) Peach
• 1 large Egg White
• 1/4 tsp Cinnamon
• 1/2 tsp Nutmeg (Ground)
• 1/2 serving (serving = 1/4 cup) Trader Joe's 100% Pure Maple Syrup
• 1 serving (serving = 1/2 packed tsp) Splenda Brown Sugar Blend
• 0.375 serving (serving = 1/2 cup) Publix Unsweetened Applesauce
• 0.17 serving (serving = 1 tbsp) Spectrum Organic Virgin Coconut Oil
• 0.166 serving (serving = 2 tbsp) Bob's Red Mill Organic High Fiber Coconut Flour
• 1 serving (serving = 1/4 tsp) Tone's Pure Almond Extract
• 2 serving (serving = 1/8 tsp) Clabber Girl Double Acting Baking Powder
• 0.667 serving (serving = 1/2 cup) Bob's Red Mill Old Fashioned Rolled Oats
• 1 serving (serving = 1 level scoop) Cellucor Cor-Performance Whey
• 0.125 serving (serving = 1 cup) Dannon Light & Fit Greek - Vanilla (Cup)